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Topic: cookies
December 12, 2008 |
Kolacky. This traditional cookie has origins in the Slavic countries of Europe; I first sampled them when a friend’s grandmother sent him a box for Christmas. Years later, his mom sent not just the cookies but the recipes from her family collection.
 Koloacky: Start with a traditional recipe and let your imagination do the rest!
These light, delicate fruity cookies have innumerable permutations: any filling you choose, from a simple sprinkle of cinnamon, sugar and ground pecans, walnuts, or almonds, to hearty berry, fig or currant filling is bound to please. The basic recipes are here; your imagination does the rest. «Read the rest of this article»
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