Topic: Linda Carman
Nashville, TN – There is always a moment of anticipation before turning something you’ve baked out of the pan, but nothing is more rewarding than turning out a beautiful upside-down cake onto your serving plate.
Upside-down cakes strike the perfect balance between festive and familiar, making them welcome everywhere they go. Whether you prefer baking from scratch or taking some shortcuts, your friends and family will appreciate the time you spent to make something special for them.
Nashville, TN – As the days shorten and cool, those hearty soups and stews start sounding good again.
“There may be no other meal that folks look forward to more in the fall than that first big pot of chili and a skillet of hot cornbread,” observes Martha White® baking expert, Linda Carman. “Chili and cornbread are both easy to make and fun to serve on a lot of different occasions – a family supper, tailgate outing or a casual get-together with friends.”
Nashville, TN – Adding special touches to baking mixes has always been a favorite with bakers, and muffin mixes are no exception.
From simple additions to complete transformations, Martha White® Muffin Mixes provide the premeasured dry ingredients that give you a head start in creating back-to-school moments in minutes.
Nashville, TN – How appropriate that the first letter of the alphabet is often illustrated with a big beautiful apple, since apples are an all-American favorite.
“Apple desserts are perfect for fall whether it’s a crisp, crumble, pie or cobbler,” said Martha White® baking expert Linda Carman. “Crisps are easier to make than pies and cobblers, but they provide a lot of the same comforting pleasure.”
Nashville, TN – When farmer’s markets and road side stands abound with fresh vegetables, we rush to take advantage of the season’s bounty while it lasts.
“Southerners are so fond of fresh vegetables that all-vegetable meals are often served in the summer,” says Martha White® baking expert Linda Carman. “And although we can do without meat, a skillet of crisp brown cornbread is a must.”
Nashville, TN – A big stack of warm buttery pancakes is always a treat and fun to make. “But these pancakes are so simple the kids can help you make them before they go to school,” says Linda Carman, the Martha White® baking expert.
“The trick is to use a convenient fruit muffin mix. All you have to do is add egg and milk and the kids will love choosing their favorite flavors.” Eat them plain, topped with butter and syrup, or folded and filled with yogurt and fruit.
For more quick and easy recipes, go to www.marthawhite.com.
Martha White® Holiday Muffin Mix Challenge™ now accepting original recipes for the Crowd Pleasers and Simply 6 Categories
Nashville, TN – There’s nothing like creative time spent in the kitchen—the experimenting, the tasting, the aroma and the family memories. Creating in the kitchen is especially rewarding during the holidays, whether for a family breakfast, dinner, or party.
Nashville, TN – Say goodbye to frost and flannel, and hello to blue skies and summer celebrations. To help welcome the arrival of spring, we’re sharing some of our favorite seasonal recipes that bring bright flavors to any occasion through this free electronic cookbook.
Jekyll Island, GA – Once almost exclusively a staple of Southern cuisine, grits have made their way from the family breakfast table to the lunch and dinner menus of some of the nation’s finest restaurants.
“For generations, grits have provided daily nourishment through good times and bad -but almost exclusively served in the deep South,” said Linda Carman, baking expert for Martha White®, the makers of Jim Dandy® Grits. “Now, thanks in large part to young creative lowcountry chefs who appreciate their culinary roots, grits have become trendy across the country and served for breakfast, lunch and dinner.”
Nashville, TN – Say goodbye to frost and flannel, and hello to blue skies and spring celebrations.
To help welcome the arrival of spring, we’re sharing some of our favorite seasonal recipes that bring bright flavors to any occasion through this free electronic cookbook.
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