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Topic: Saint Thomas Hospital
August 24, 2008 |
Saint Thomas Heart announces a new season of free heart-healthy cooking schools

NASHVILLE, TN: Saint Thomas Heart has announced the Fall/Early Winter 2008 schedule for the Heart Healthy Cooking School, a series of free cooking demonstrations and tastings.
Registered Dietician Kitty Fawaz, L.D.N., and Executive Chef Julian Osmond will lead the classes, held at Saint Thomas Hospital, Baptist Hospital and various Middle Tennessee locations. This year’s classes will feature Saint
Thomas Heart cardiologists discussing the importance of healthy eating in improving overall cardiac health.
“Our schools are designed to help people make healthy choices while cooking. We believe a proper diet will not only make you feel better, but help you live longer,” said Fawaz. «Read the rest of this article»
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