Topic: Thanksgiving Dinner
Written by Sgt. Duncan Brennan
Fort Campbell, KY – Soldiers from 101st Combat Aviation Brigade, 101st Airborne Division (Air Assault) held their Thanksgiving meal at the Son Cafe dining facility on Fort Campbell, KY, November 26th, 2013.
The meal included all of the traditional items and was served to the soldiers by commanders, senior officers and noncommissioned officers.
Practice Safe Food Handling when Cooking and Dining on Thanksgiving
Nashville, TN – Special foods and favorite family recipes are a treasured part of many Thanksgiving celebrations.
In addition to enjoying these foods in moderation, the Tennessee Department of Health urges all Tennesseans to practice safe food handling while preparing, transporting and storing food to protect family and friends from food-borne illness.
Clarksville, TN – Millions of Americans will be preparing meals and traveling throughout the Thanksgiving holiday weekend. The American Red Cross has safety tips for the kitchen and for the highway.
“More home cooking fires occur on Thanksgiving than on any other day of the year,” said Julie Campos, Chapter Executive, Two Rivers Chapter. “The week of Thanksgiving is also one of the busiest travel periods. We want people to arrive at their destinations, enjoy time with their loved ones and make it home safely.”
Nashville, TN – Tennessee State Park restaurants will be open beginning 11:00am to close November 28th for their annual Thanksgiving Day feast, announced Tennessee State Park officials.
Thanksgiving turkey and all the traditional trimmings, along with an assortment of desserts will be offered. Selections and prices will vary depending on location, ranging from $13.50 to $15.95 (excluding drink and gratuity). Group reservations are recommended. «Read the rest of this article»
Video by Staff Sgt. John Briggs
3rd Brigade Combat Team, 101st Airborne Division (AA) Public Affairs
Salerno, Afghanistan – U.S. Army Soldiers from the 3rd Brigade Combat Team, 101st Airborne Division (Air Assault) out of Fort Campbelll, KY, as well as other units attend Thankgiving meal. Soldiers were served food by members of the various unit commands.
Soldiers and Civilians come together to celebrate Thanksgiving in Salerno, Afghanistan.
Video by Sgt. Lamisha Davis
Fort Campbell, KY – To achieve the perfect Thanksgiving dinner, specific ingredients are required. Fort Campbell’s 2nd Brigade Combat Team “Strike” of the 101st Airborne Division, Air Assault show us their recipe.
For starters, it takes lots of ice, ambience and well, watch and see.
Video by Sgt. Bradley Parrish
Fort Campbell, KY – U.S. Soldiers from the 4th Brigade Combat Team, 101st Airborne Division spent the afternoon enjoying a Thanksgiving meal served by Officers and Noncommisioned Officers from the 4th Brigade Combat Team, as well as the 101st Airborne Division Command Group, November 20th, 2012, at Fort Campbell, KY.
Practice Safe Food Handling when Cooking and Dining
Nashville, TN – At this time of year special foods and favorite family recipes often hold a place of honor at holiday celebrations. In addition to enjoying these foods in moderation, be careful to safeguard your family’s food memories from an unpleasant or serious bout with food-borne illness.
The Tennessee Department of Health urges all Tennesseans to practice safe food handling by taking precautions while preparing, packing, transporting and storing food to keep meals safe and healthy.
Clarksville, TN – On Thanksgiving Day, most of us will be gathering with friends and family members to enjoy the traditional holiday meal together. For those who do not wish to cook, the options are somewhat limited as most of the restaurants in town will be closed.
The following sit down restaurants are going to be open on Thanksgiving Day: «Read the rest of this article»
Enjoy Food, Friends and Family for a Traditional Holiday Meal at Eight State Parks
Nashville, TN – Spend less time in the kitchen and more time with friends and family, while surrounding yourself with Tennessee’s natural wonders during this season of thanksgiving.
Once again, Tennessee State Park officials are pleased to announce that all eight state park restaurants will be open Thursday, November 22nd, serving their annual Thanksgiving Day feast.
Thanksgiving turkey and all the traditional trimmings, along with an assortment of desserts, will be available beginning at 11:00am until closing at state park restaurants across Tennessee. «Read the rest of this article»
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