Clarksville, TN – Students in the culinary degree program at the Austin Peay Center at Fort Campbell teamed up with the Fort Campbell culinary team for the recent Chocolate Affair community event organized by the Clarksville Parks and Recreation Department.

Together, both programs won the “Best Creative Use of Chocolate” Award at the event, which was sponsored by the City of Clarksville and held Saturday, February 9th at the Wilma Rudolph Event Center.

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APSU Culinary Students at their booth at the Chocolate Affair community event.

For more information about APSU’s culinary degree program, call Wendell Hensley, program adviser, at 931.221.1480 or email hensleyw@apsu.edu ^[2].

For more on the Chocolate Affair see: A Chocolate Affair was a smashing success ^[3]

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