Washington, D.C. – American Heart Association CEO Nancy Brown issued the following comments today on the Centers for Disease Control and Prevention’s Youth Risk Behavior Survey, which is conducted every two years.
The 2015 data show the rate of cigarette smoking among American high school students has continued to drop since the last survey.
Tennessee State Representative Curtis Johnson
Nashville, TN – The 109th Tennessee General Assembly adjourned on April 22nd, 2016 to become a part of Tennessee history with passage of major legislation to reduce crime, cut tax burdens, spur job growth, accelerate the state’s success in K-12 education, boost the number of college graduates, curb drug abuse and curtail drunk driving.
State lawmakers also passed significant legislation to ease traffic congestion, reduce child abuse, aid farmers, increase access to healthcare and medication, increase voter participation and provide a safer environment for the elderly.
Following, please find a copy of some of the highlights of this year’s legislative action.
Consumer Reports Survey Show 73% of Consumers Look for ‘Natural’ Labels at Grocery Stores; Many Are Unwittingly Misled
CR submits nearly 250,000 signatures demanding change
Yonkers, NY – A new survey released by Consumer Reports today shows that the majority of consumers—73 percent—seek out foods labeled as ‘natural’ when they make food-purchasing decisions.
However, the term ‘natural’ on processed food labels has no clear meaning and is not regulated by any government agency. This is in contrast to 58 percent of consumers—15 percent less—who seek out the organic label, which is actually meaningful and backed by hundreds of pages of standards.
Washington, D.C. – American Heart Association CEO Nancy Brown issued the following comments on the Food and Drug Administration’s (FDA) final rules to update the Nutrition Facts label and the serving sizes of foods:
“Clear, easy-to-understand food labels will help put Americans on the path to healthy eating. The FDA’s final nutrition rules will ensure that consumers are empowered with the guidance they need to make healthier, more informed food choices that can reduce their risk for heart disease and stroke.
TDH Offers Suggestions to Improve Heart Health
Nashville, TN – Heart disease is the number one killer of adults in Tennessee and among its primary causes are poor diets and a lack of adequate physical activity.
The Tennessee Department of Health reminds individuals the winter months demand increased attention for heart health because short days and cold weather prompt many of us to crave comfy couches and calorie-rich, feel-good foods.
Tennessee Department of Health says discuss Dietary Supplements with your Healthcare Provider to reduce risks
Nashville, TN – If you are using or considering using products marketed as dietary supplements, the Tennessee Department of Health recommends talking with your healthcare provider to understand your needs and risks.
This TDH recommendation follows a recent study led by the Centers for Disease Control and Prevention and the Food and Drug Administration which reported injuries and emergency room visits associated with dietary supplements including energy and weight loss products.
Tennessee Department of Health says Voluntarily doing the Right Thing can improve Health across Tennessee
Nashville, TN – As more cities and communities grapple with ways to protect the health of residents and visitors from second-hand smoke and potential hazards of emissions from electronic cigarettes and similar nicotine delivery devices, the Tennessee Department of Health is appealing for voluntary actions by individuals to make a difference.
“We encourage people, in our state’s volunteer spirit, not to smoke or allow emissions from their electronic nicotine delivery systems in public places where impressionable children may be present or other people may be harmed,” said TDH Commissioner John Dreyzehner, MD, MPH. “Mandates are not the only way to encourage us to do the right thing and we would rather people quit, but isn’t it better if people voluntarily limited or postponed public puffing?”
Consumer Reports Tests shows Conventional Ground Beef Twice as Likely to Contain Superbugs as Sustainable Beef
Yonkers, NY – In Consumer Reports new tests of ground beef, 18 percent of the beef samples from conventionally-raised cows contained dangerous superbugs resistant to three or more classes of antibiotics used to treat illness in humans compared with just 9 percent of beef from samples that were sustainably produced.
Consumer Reports’ investigation comes as food poisonings are striking an estimated 48 million people in the U.S. each year with beef being a top cause of outbreaks. «Read the rest of this article»
Drug Overdoses Claim More Tennesseans in 2014
Nashville, TN – Even with the availability of naloxone, the opioid overdose antidote, and fewer prescription drugs being diverted, the number of Tennesseans who die each year due to drug overdoses increased again in 2014.
The total of overdose deaths rose by nearly 100, from 1,166 in 2013 to a record-setting 1,263 in 2014. If those numbers are hard to comprehend, consider this: more people died from drug overdoses in Tennessee last year than were killed in motor vehicle accidents.
Montgomery County, TN – Representatives from organizations that were certified in 2013 opted to attend a CMC Green Certification Refresher Class where they were brought up-to-date on the latest environmental concerns in our community, discussed their own impacts on the environment and shared their continued improvements.
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