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Kids in the Kitchen seeks to instill the joy of cooking in children

kidsinthekitchenThe joy of cooking starts early with Kids in the Kitchen. We all know that kids love to cook and eat.  With Kids in the Kitchen children are taught how to cook tasty, delicious, and healthy food. The program provides hands on cooking classes for youngsters 8-12 years old. The program is part of a free five week series planned for children residing in Lincoln Homes. The class sizes are limited to 12 children, so register soon!

All classes will be held in the Lincoln Homes Community Center on June 27th, July 6th, 13th, 20th, and 27th from 10:00a.m.-12:00p.m.

Call Martha Witherspoon at 931-645-3477 for more information or to register your child.

As part of the program Kids in the Kitchen needs your support! Check the Wish List below, and make a donation of one or more of the items from the list.

The program is sponsored by GoClarksvilleTNVolunteer, Nazarene Church, Hilldale Church of Christ, Deliverance  Outreach Temple, and United Methodist Urban Ministries.

Wish List

Here is the Wish list:

  • skillets of various sizes with or without lids
  • 4 sets of measuring cups
  • 4 sets of measuring spoons
  • 6 wooden spoons to stir
  • 4 small whisks
  • 4 large whisks
  • small bowls ( either heavy plastic or stainless steel for mixing)
  • Pots & Pans  all sizes ( with and without lids)
  • 3 pizza round pizza pans
  • 5 cookie sheets
  • parchment paper
  • aluminum foil
  • saran wrap
  • paper plates
  • spoons,forks knives
  • 4 paring knives ( for adults)
  • 4 chopping knives
  • food processor
  • 2 hand held mixers
  • Plastic storage containers with lids ( to be also used to store flour, sugar etc.)
  • Sieves
  • Spaghetti strainer
  • 2 graters
  • 4 spatulas
  • 4 rubber scraper spatulas
  • kitchen timer
  • 2  muffin tins
  • 4 miniature muffin tins
  • 6 rolling pins
  • 3 -vegetable peelers
  • 2- 9 x 13 baking pans
  • 2- 8 x 8 baking pans
  • Can Opener
  • Bottle opener
  • kitchen shears
  • 3- pie pans
  • 4- 9 x 5 loaf pans
  • 4- cooling racks
  • Tea cups and saucers
  • Dinner Plates etc.
  • Dish towels
  • Dish rags
  • Pot holders
  • muffin liners
  • Ziploc baggies

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